Tomaten "basilic" - immer ein Genuss
Tomaten "basilic" - immer ein Genuss
Rezepte > Tomaten Basilikum à la Caprice des Dieux

Tomaten Basilikum à la Caprice des Dieux

Ausgesprochen schmackhaft
15 Min.
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Zubereitung

1

Tomaten in dünne Scheiben schneiden und kranzförmig auf 2 Teller legen, geschnittenen Caprice des Dieux in die Mitte geben. Leicht mit Pfeffer, Salz und Paprika würzen.

2

Feingehackte Zwiebel, Knoblauch, Basilikum, Öl, Rotwein und Gewürze zu einer Sauce verrühren und darüber geben. Dazu knuspriges Baguette reichen.