Frischer Wrap mit Truthahnfleisch und Fol Epi
{"uid":3735,"url":"\/\/jaime-le-fromage.ch\/rezepte\/frischer-wrap-mit-truthahnfleisch-und-fol-epi\/","id":550,"title":"Frischer Wrap mit Truthahnfleisch und Fol Epi","servings":4,"ingredientGroups":[{"name":"","ingredients":[{"uid":1421,"name":"Tortilla-Wrap","namePlural":"Tortilla-Wraps","amount":4,"accumulationIdentifier":"1421"},{"uid":2006,"name":"Fol Epi Scheiben Caractère","namePlural":"","amount":1,"unit":{"uid":15,"singular":"Packung","plural":"Packungen"},"accumulationIdentifier":"2006_15"},{"uid":12748,"name":"Truthahnfilets, gekocht","namePlural":"","amount":4,"unit":{"uid":10,"singular":"Scheibe","plural":"Scheiben"},"accumulationIdentifier":"12748_10"},{"uid":1591,"name":"Crème fraîche","namePlural":"","amount":250,"unit":{"uid":1,"singular":"g","plural":""},"accumulationIdentifier":"1591_1"},{"uid":80,"name":"Currypulver","namePlural":"","amount":1,"unit":{"uid":11,"singular":"EL","plural":""},"accumulationIdentifier":"80_11"},{"uid":793,"name":"Koriander","namePlural":"","amount":1,"unit":{"uid":2,"singular":"Bund","plural":""},"accumulationIdentifier":"793_2"},{"uid":1310,"name":"Senf mit ganzen Pfefferkörnern","namePlural":"","amount":1,"unit":{"uid":11,"singular":"EL","plural":""},"accumulationIdentifier":"1310_11"},{"uid":1231,"name":"Salz","namePlural":"","amount":0,"accumulationIdentifier":"1231"},{"uid":1048,"name":"Pfeffer","namePlural":"","amount":0,"accumulationIdentifier":"1048"}]}],"imageUrl":"\/fileadmin\/Recipe\/Recipe_501-600\/Rezept-Frischer-Puten-Wrap-Fol-Epi-Scheiben-Classic-0550.jpg"}
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fürZubereitung
1
Koriander hacken. 250g Crème fraîche mit Curry und Senf mischen, salzen und pfeffern. Den Wrap mit der Crème fraîche-Mischung bestreichen und mit Koriander bestreuen. Truthahnfilets und eine bis zwei Scheiben Fol Epi Caractère darauf legen und aufrollen.